Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (2024)

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If you’re a fan of Raising Cane’s chicken fingers, you’ll love this easy restaurant copycat recipe. Scrumptious chicken fingers paired with creamy Raising Cane’s copycat sauce recipe make for quality chicken finger meals and the ultimate comfort food! Not to mention, it’s easy to make and much cheaper – and tastier – than ordering it at the restaurant.

So, what are you waiting for? Give it a try, your taste buds will thank you!

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Table of Contents hide

1 What is Raising Cane’s?

2 What You Need to Make Raising Cane’s Chicken Fingers

2.1 For the Chicken

2.2 For the Breading

2.3 For the Raising Cane’s Sauce

3 How to Make Raising Cane’s Chicken Fingers Copycat

3.1 Make Raising Cane’s Sauce

3.2 Make Raising Cane’s Chicken Fingers

4 Is Raising Cane’s Chicken Fingers Spicy?

5 Why Is Raising Cane’s so popular?

6 Looking for More Easy Restaurant Copycat Recipes?

7 Easy Raising Cane’s Chicken Fingers Copycat Recipe (with Sauce!)

7.1 Ingredients 1x2x3x

7.1.1 For the Chicken

7.1.2 For the Breading

7.1.3 For the Raising Cane's Sauce

7.2 Instructions

7.2.1 Make Raising Cane's Sauce

7.2.2 Make Raising Cane's Chicken Fingers

7.3 Nutrition

What is Raising Cane’s?

Raising Cane’s is a restaurant chain specializing in chicken fingers. The company was founded in Baton Rouge, Louisiana, in 1996 by Todd Graves and Craig Silvey.

Over the last few years, Raising Cane’s has become a popular chicken tender destination.

What You Need to Make Raising Cane’s Chicken Fingers

For the Chicken

For the Breading

  • 1 cup all-purpose flour
  • 1 tbsp cornstarch
  • 3/4 cup buttermilk
  • 1/2 tbsp black pepper
  • 1/2 tbsp kosher salt
  • 1 tbsp smoked paprika
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1/2 tsp cayenne (optional)

For the Raising Cane’s Sauce

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (1)

How to Make Raising Cane’s Chicken Fingers Copycat

Make Raising Cane’s Sauce

  1. The night before making the chicken fingers, whip up the sauce. Trust me, you’ll want to make it the night before, or at least 5 hours before for best results.
  2. In a small bowl, whisk together all the sauce ingredients.
  3. Transfer to a small dipping bowl or airtight container and refrigerate.

Make Raising Cane’s Chicken Fingers

  1. In a large ziplock bag, mix together the chicken strips, buttermilk, egg, salt, pepper, and garlic powder until combined. Refrigerate for at least 1 hour, or ideally overnight.
  2. Using a deep fryer, preheat oil to 350 degrees F. Alternatively, you can heat the oil in a deep pot on medium high heat, filling it just enough to cover the chicken strips and no more than halfway full.
  3. Mix the all purpose flour, all the spices, and cornstarch in a shallow bowl. In a second shallow bowl, pour in the buttermilk.
  4. Take a marinated chicken strip out of the ziplock bag and dip it in the buttermilk mixture until well coated. Transfer to the flour mixture, making sure to coat all sides.
  5. Place the breaded chicken strips to a wire rack or baking sheet lined with parchment paper.
  6. Repeat steps 4-5 with the remaining chicken strips.
  7. Once the oil is hot, gently drop the breaded chicken strips and fry until fully cooked and golden. Repeat with the remaining chicken strips. That’s it! These chicken fingers are best served hot with the famous tangy cane’s sauce (or Homemade Spicy Mayo Sauce)and a side of Texas Toast and crinkle-cut fries. ENJOY!

Is Raising Cane’s Chicken Fingers Spicy?

No. Raising Cane’s Chicken Fingers is not spicy.

However, for my spice-loving readers, I find that sprinkling in some cayenne gives it a delicious kick! In this recipe, I note the cayenne pepper but have marked it optional since it’s not part of the original recipe but is a great addition.

Why Is Raising Cane’s so popular?

Raising Cane’s has become a popular fast food chain for its famous dipping sauce and crispy (but not greasy) chicken tenders. Their food quality is consistent and the box combo meal tastes delicious! Plus, they have fast ordering for a quick bite.

Ask any southerner and they’ll tell you that Raising Cane’s has one of their favorite chicken finger meals!

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (2)

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Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (3)

Easy Raising Cane’s Chicken Fingers Copycat Recipe (with Sauce!)

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (4)DWELL by Michelle

If you're a fan of Raising Cane's chicken fingers, you'll love this easy restaurant copycat recipe. Scrumptious chicken fingers paired with creamy Raising Cane's copycat sauce recipe – the perfect comfort meal! Not to mention, it’s easy to make and much cheaper – and tastier – than ordering it at the restaurant. So, what are you waiting for? Let’s get cooking!

5 from 8 votes

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Main Course, Side Dish, Snack

Cuisine American

Servings 4 servings

Calories 832 kcal

Ingredients

For the Chicken

For the Breading

  • 1 cup all-purpose flour
  • 1 tbsp cornstarch
  • ¾ cup buttermilk
  • ½ tbsp black pepper
  • ½ tbsp kosher salt
  • 1 tbsp smoked paprika
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • ½ tsp cayenne (optional)

For the Raising Cane's Sauce

Instructions

Make Raising Cane's Sauce

  • The night before making the chicken fingers, whip up the sauce. Trust me, you'll want to make it the night before, or at least 5 hours before for best results.

  • In a small bowl, whisk together all the sauce ingredients.

  • Transfer to a small dipping bowl or airtight container and refrigerate.

Make Raising Cane's Chicken Fingers

  • In a large ziplock bag, mix together the chicken strips, buttermilk, egg, salt, pepper, and garlic powder until combined. Refrigerate for at least 1 hour, or ideally overnight.

  • Using a deep fryer, preheat oil to 350 degrees F. Alternatively, you can heat the oil in a deep pot on medium high heat, filling it just enough to cover the chicken strips and no more than halfway full.

  • Mix the all purpose flour, all the spices, and cornstarch in a shallow bowl. In a second shallow bowl, pour in the buttermilk.

  • Take a marinated chicken strip out of the ziplock bag and dip it in the buttermilk mixture until well coated. Transfer to the flour mixture, making sure to coat all sides.

  • Place the breaded chicken strips to a wire rack or baking sheet lined with parchment paper.

  • Repeat steps 4-5 with the remaining chicken strips.

  • Once the oil is hot, gently drop the breaded chicken strips and fry until fully cooked and golden. Repeat with the remaining chicken strips. That's it! This copycat Raising Cane's chicken fingers is best served hot with the famous Raising Cane's sauce or Homemade Spicy Mayo Sauce. ENJOY!

Nutrition

Calories: 832kcal

Keyword chicken breast, chicken recipes, chicken thighs, dinner, dinner ideas, easy dinner, easy dinner recipes, easy lunch recipes, game day snacks, lunch, quick lunch recipe, restaurant copycat recipes

Tried this recipe?Let us know how it was!

Easy Raising Cane’s Chicken Fingers & Sauce Copycat Recipe (2024)

FAQs

What is Cane's Secret sauce made of? ›

What Is In Cane's Sauce? Cane's sauce is a take on Russian Dressing or Thousand Island Dressing, AKA many fast food chain's special sauce. It's a mayonnaise-based sauce with ketchup, Worcestershire sauce, and seasonings like garlic powder and lots of freshly cracked black pepper.

What kind of oil do canes fry their chicken in? ›

Raising Cane's cooks all of our fried foods in an all-vegetable, trans fat free blend of soybean and canola oil. According to the FDA, highly refined soybean oil is not considered allergenic, and therefore is not labeled as such. Please inform the Manager if you have a food allergy.

What does Cane's use to fry their fries? ›

At Raising Cane's, we use soy, canola and deep frying oil. Yes - at Raising Cane's, we offer free refills for iced tea and soft drinks.

Is Cane's sauce and Chick Fil A sauce the same? ›

In the fried chicken world, two eponymous condiments often have customers divided: Raising Cane's and Chick-fil-A. However, despite sharing some components, these two sauces still manage to be distinct in flavor. Raising Cane's sauce has a tangy, savory emphasis.

What is canes sauce supposed to taste like? ›

This creamy, tangy sauce uses similar base ingredients (ketchup and mayonnaise) and produces the same salmon color. The restaurant describes it as “tangy with a little bit of spice,” which largely comes from the tomatoes and extra spices.

What is so good about canes sauce? ›

The pinkish-orange spread may look similar to Thousand Island or Russian dressing, but its unique flavor is said to be a mixture of creamy and tangy, with a generous amount of seasoning that provides subtle heat on the back end. One lover of Cane's spread described the sauce on Reddit as, "...

Can you buy Raising Cane's sauce in a bottle? ›

Unlike a few other fast food brands, Raising Cane's has yet to bottle its beloved sauce and take it to market.

What is so special about Cane's chicken? ›

Quality You Can Count On. Our certified “Bird Specialists” hand batter premium chicken that's marinated for 24 hours, then cooked to order for fingers that are hot and tender down to the last bite.

Do canes brine their chicken? ›

That's all it sells: pieces of tenderloin marinated for 24 hours in a brine, then hand-battered in a light egg wash and flour-based batter and cooked to order. There are five combos to choose from. The Box Combo ($12.39): Four chicken fingers, crinkle-cut fries, Texas toast, coleslaw, Cane's Sauce and a regular drink.

What chicken brand do canes use? ›

OK Foods is proud to supply its high-quality poultry products to Raising Cane's and looks forward to continuing its relationship with Raising Cane's as they expand across the U.S.”

Does Raising Cane's use frozen chicken? ›

At Raising Cane's we have One Love - quality chicken finger meals. We use Always Fresh. Never Ever Frozen. premium chicken tenderloins, marinated for 24 hours, hand battered and cooked to order.

What kind of bread do raising cane's use? ›

Bread – Rasing Cane's uses sesame pull-apart bread. In some parts of the US Bunny Bread sells a version of this. You can also purchase Klosterman brand in bulk.

Does Cane's have chicken without breading? ›

Experience the deliciousness of naked chicken tenders from Raising Canes without any breading. Discover the taste, crispiness, and health benefits of these fresh and specially made tenders.

What does Canes mean in Raising Cane's? ›

Labrador Namesake

Todd originally planned to call the Restaurant “Sockeye's” as a tribute to his time in Alaska. Instead, he takes a friend's advice and names it after his Labrador Retriever, Raising Cane, who frequented the construction site. Learn more about our namesake and current mascot, Cane III.

Who owns Raising Cane's? ›

Todd Graves - Founder, CEO, Fry Cook and Cashier

The professor said a restaurant serving only chicken fingers in South Louisiana would never work. Undaunted, the young entrepreneur presented his business plan to any banker that would see him. Each time, Todd received the same negative response.

Is raising cane's cheaper than Chick-fil-A? ›

In terms of prices, the two are pretty similar. The three chicken finger combo meal at the Lawrence Raising Cane's costs $8.79, which is the exact cost of a sandwich meal at the Ridge Road Chick-fil-A. Meanwhile, a three-count chicken strip meal at Chick-fil-A is $9.19 but comes with just one side and a drink.

Which is healthier, Chick-fil-A or canes? ›

If you're in a fast-food chicken type of mood, but also would like to stick to a healthier choice, go for Chick-Fil-A because their food is much more nutritiously clean. Get yourself some Raising Canes Chicken if you want something extraordinarily delicious, and make sure to try the sauce when they give it to you!

Which sauce is better, canes or Chick-fil-A? ›

A majority of fast-food fans would not agree with this review, but everyone's taste buds are different. It is recommended that people who enjoy saltier foods or sauces have Raising Cane's signature sauce, while people who enjoy sweeter foods or sauces have Chick-fil-A's signature sauce.

Who is the secret sauce guy at Cane's? ›

Raising Cane's Founder and the original Fry Cook & Cashier, Todd Graves, is set to debut his new television show, “Secret Sauce with Todd Graves,” on A&E starting March 4th.

What is Raising Cane's sauce made of? ›

COPYCAT CANE'S SAUCE 🔥 This was the most requested comment on our last video, so we're sharing @Farrah J 's Famous Cane's Sauce for our third copycat recipe of the series: - 1/2 cup mayo - 1/4 cup + 1 tsp ketchup - 1/2 tsp worcestershire - 1/2 tsp garlic powder - 1/2 tsp black pepper - 1/2 tsp salt 1.

What's the most popular thing at Raising Cane's? ›

Famous for its fried chicken tenders and signature dipping sauce, Raising Cane's has rapidly expanded from its original location in Baton Rouge, Louisiana to over 30 states, satisfying chicken-loving diners nationwide.

Does KFC sauce taste like Raising Cane's? ›

KFC KFC Sauce

Finger Lickin' Good Sauce tasted similar to the dipping sauces you get at the chicken finger chains like Zaxby's and Raising Cane's. But this new sauce is different. This time KFC seems to have been inspired by the sweet-and-smokey creamy mustard sauce at Chick-fil-A.

Does canes sauce need to be refrigerated? ›

Cane's sauce should be stored covered in the refrigerator. If using store-bought mayonnaise and ketchup with preservatives, your homemade Cane's sauce will stay fresh in the refrigerator for up to 14 days. If using Paleo or homemade mayo and ketchup, the sauce should be used within seven days.

Who is the celebrity in Cane's Secret sauce? ›

About the Show. Todd Graves, the CEO of Raising Cane's and self-described fry cook and cashier, meets people from all walks of life to learn about their paths to success. Todd's history adds a unique angle, encouraging and inspiring viewers to pursue their dreams. Follow Secret Sauce with Todd Graves.

Does Raising Canes have a special sauce? ›

A. Our Cane's Sauce® is a top-secret recipe. In fact, most of our employees don't even know the ingredients! It's tangy with a little bit of spice, made for our chicken fingers but it tastes great on everything.

What is zax sauce made of? ›

What is Zax sauce made of? In this recipe for zax sauce, you'll see it's made of varying amounts of ketchup, mayo, vinegar and Worcestershire with some spices. What does Zax sauce taste like? The taste of this sauce has been described as a cross between honey mustard and ketchup that has a creamy texture.

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